Chinese Food

Oyster with green pepper

Braised prawns

It's new year's day. Learn to make some hard dishes. It's not a waste of prawns brought by pig heads.

Steamed braise

Cold red and white radish

It's a must-have big dish. It's crisp, sour, sweet and delicious

Family members like to cook soup or stir fry and so on. Southerners eat more than northerners. Northerners eat potatoes more often than lotus roots. Because it's a regional relationship. Lotus root is not produced in the northeast. Potatoes are ... ...

Crispy Vanilla Milk stick

A kind of Have you thought about the dessert for the new year's Eve dinner? If not, would you like to try it. It can be fried or roasted. It's less oily. The festival meals are rich in oil and water. The increase of desserts is also a small bur... ...

New year's fortune rolls in - three delicacies and one hundred fortune dumplings

The Spring Festival is coming to the countdown. The reunion dinner can be prepared ~ dumplings are eaten every year. It's better to change the pattern this year. Come to a Baicai dumpling that makes people rich ~ traditional three fresh stuffing... ...

Bayazi oil Nang

I shared the Nang in the past few months. It's so chewy. Share the Nang again. It's soft and cool.

Macarone without sugar

Macarone is the most difficult dessert I met on the way to baking. I want perfect skirt, no space, no crack, no color Everything must be just right. I have tried all kinds of Italian macarone, French macarone and Swiss macarone. I have also fail... ...

Stir fried shredded kelp with appetizer

Super convenient and simple. Super delicious. Refreshing and appetizing.

Sausages and vegetable rice

I bought Cantonese sausage on Nanjing Road yesterday. It's a little sweet and chewy. Today, I want to make a sausage dish with it. Well, it's a good choice. The dish is not only delicious, but also has a high appearance value. I can't help but e... ...

Sauerkraut

I think I've made pickled fish. Share it with you. No one in my family can eat spicy food except my husband. Especially with children. So my pickled fish is not spicy. Ha ha. If you like spicy food, you can adjust the time sequence of chili sauc... ...

Braised sausage with garlic

I like fat intestines very much. How can I have less of it in new year? -

Spaghetti with seafood and meat sauce

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Cool and sweet in winter

In the frozen season of the river, I lean against the window and watch the snowflakes fall. I use a dessert to make up for my deficiency. The taste of cocoa and strawberry. It's a little sweet in bitterness. It's like missing someone very much

Stir fried celery with ginkgo fruit

Don't forget to eat more vegetables during the Spring Festival. -

Spinach and vegetable cake

Braised hairtail in brown sauce

Braised hairtail is a home cooked dish with simple nutrition and delicious taste. Hairtail is a high-fat fish. It contains protein, fat, vitamin B1, B2, niacin, calcium, phosphorus, iron, iodine and other ingredients. There are also rich magnesi... ...

Jadeite white jade roll

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Stir fried soft bag with leek

What is a soft bag? Soft bag is a long fish, also known as soft bag eel. It is a traditional famous dish in Jiangsu Province. It is the most famous dish in Huaiyang cuisine. -